Olive Garden or Red Lobster
Do either allow prayer in the restrooms?

What restaurants hire 17 year olds that want to be bussers? I have not got my GED yet but I am enrolled in school/ classes. How old do I have to be to be a buss boy in California? I don’t care if it’s Chillis,Red Lobster,Applebees… Just let me know Thank you.

“TO GET A FRICKIN JOB!!!!!!!!!!”

Ok, so maybe that one wouldn’t go down so well. I’m applying at a couple of local restaurants and retail stores like K-mart, and have no idea what to put down as an objective. this is my first real resume, I’ve had a one job before though and I’m 18.

I’m thinking:”To attain a full or part-time summer position at a(n)….”
And then I’ve no idea. I’ve heard I should be saying stuff specific to the type of job, like that I want to work in a “fast paced sales oriented environment”or something. The truth is I need a damn job and I don’t care where I end up– but I’m really an honest and hard-working person who wants to do whatever I’m employed to and do it WELL to earn my income. What would K-mart, or say, Red Lobster, want to see in an objective statement from someone like me?

Like Red Lobster and OTHER sea food restaurants?

Is there any Seafood Restaurants near Cedar Point besides Red Lobster or Bay Harbor right outside the park?

I’m turning 14 on July 30th && my dad is taking me to NYC. He wanted to take me to a nice restaurant, not like red lobster or something haha, but something nice & upscale ya know? So please help me out if you can. Thanks:)

I was with the ‘rents today at Red Lobster getting my shrimp on. Hopefully the next semester will be the one in which I receive my long-awaited Bachelor’s Degree, but I’m sort of a jackass who can’t finish his last 6 credits (like Tommy Boy only thinner), but anyway. Get this. My junior-year chem (genetics) Prof was serving my parents and me shrimp cocktails and Dr. Peppers. Whaaaaa??? When I had Phil last year, he was an Adjunct who had taught at some local colleges. VERY bright guy. He’s like early 40ish, one of those brilliant, very nice, eccentric types. He did his undergrad at Duke in Biotechnology and then his Master’s here at Hopkins in, get this, British Literature. Wow. So he told my parents and I that between his jobs teaching sciences at the local community colleges/universities, etc, he had owned a real estate company that’s been in the toilet for the past year. So he’s been at Red Lobster for this past year, being an extremely over-qualified waiter.

So let me get this straight. My brilliant former professor who has a Biotechnology degree from Duke and a Master’s from Johns Hopkins is now waiting tables at a decent chain restaurant 2 miles from the University at which he occasionally teaches. He blamed it all on the real estate crisis when I spoke to him today. That would make sense considering he made his bread and butter from a real estate business. But, I’m very troubled in so many ways by this.

I’m scheduled to graduate with an Undergrad degree by the end of 2010 from an irrelevant liberal arts school with just a run-of-the-mill Interdisciplinary Studies major. This guy went to Duke and Hopkins and now he’s serving tables at Red Lobster.

What does the future hold for me? When all is said and done, I may be lucky if my credentials allow me to do valet at Ruth’s Chris…..Thoughts, comments?

i’m going to red lobster for prom on saturday and the restaurant was not my choice. i HATE seafood. i looked at the menu online and it said there are chicken strips at lunch..does that mean i can’t get them around supper time? also, the things on the kid’s menu look good but i’m not 10 years old so i can’t get it apparently.. help?

im turning 17 and i want to take my girls out to dinner in south beach i desperately looked everywhere and menus and nothing sounds good. im those types who goes to regular restaurants like.. tony romas, red lobster, samurai… etc and i wonder if theres anything that i’ll like thats kind of like that(but not like that..something new)? help birthday is tommarrow! and i want to go dressed cute and growned up.

For all you ladies and gents who like to dine-out, answer these questions for Me. What are you favorite restaurants and your state. Anyone who has been to both Red Lobster and Ponderosa, can you tell me which ones better? I heard they are both good, but which one would you prefer? I’m going out this weekend and I want to have a good time and at the same time eat great food. If you want to answer my first question then just gimme your state and city, please no address cause its not needed. First question is optional though. I live in Massillon Ohio and I love the Golden Corral! Also, if you live near me, can you gimme some suggetions please?